I hope you like oatmeal as much as we do. My husband had to eat all 8 kinds of oatmeal so I could make this chart, and he isn’t tired of it yet. I included a PDF file of the chart that you can download and print, it also has a 2nd page that has instructions for regular Stove Top Oatmeal. So even if you don’t want to make oatmeal with your coffee maker this has instructions for cooking all 8 kinds of oatmeal.
Double click on the PDF link below, and it will open in a new window.
Instant Quick Old Fashioned Q Steel Cut Steel Cut Groats Scottish Oat Bran |
Oatmeal Cooking Chart |
Oatmeal Cooked with a Coffee Maker |
. | |||||||||
---|---|---|---|---|---|---|---|---|---|
1 Serving |
Instant Oatmeal |
Rolled Oats Quick Cooking |
Rolled Oats Old Fashioned |
Steel Cut Quick Cooking |
Steel Cut Oats |
Groats Whole Oats |
Scottish Oatmeal |
Oat Bran Cereal |
|
Oats | 1/3 cup 28 g |
1/2 cup 41 g |
1/2 cup 41 g |
1/4 cup 36 g |
1/4 cup 44 g |
1/4 cup 46 g |
1/4 cup 36 g |
1/3 cup 40 g |
|
Water | 1/2 cup 120 ml |
3/4 cup 180 ml |
1 – 1¼ cup 240-300 ml |
3/4 cup 180 ml |
3/4 cup 180 ml |
1½-1¾ cup 360-420 ml |
3/4 -1 cup 180-240 ml |
1½ cup 360 ml |
|
Prep | Drip water stir, cover let stand few min on burner |
Drip water stir, cover simmer 5-10 min stir |
Drip water stir, cover simmer 10-15 min stir |
Drip water stir, cover simmer 30-40 min stir |
Drip water stir, cover simmer 45 min stir |
Drip water stir, cover simmer 45 min stir |
Drip water stir, cover simmer 1 hr 45 min stir |
Drip water stir, cover simmer 1 hr 45 min stir |
We recommend that you cook your oats in a metal cup or bowl, the metal conducts the heat better so they will cook faster and you won’t have to clean your pot. Be sure your cup or bowl fits flat on the burner and has a lid of some kind, almost any small lid will do, even if you have to turn it upside down so it covers well. In a pinch, just use foil. Covering with a lid will raise the temperature 30-40 degrees.
- Pour water into the reservoir.
- Put oats into a metal cup or bowl and put it on the burner.
- Turn on machine.
- When water is done dripping onto the oats, stir and cover with a lid.
- Stir occasionally.
- If your oatmeal is to thin, leave in on the burner for a few minutes with the lid off.
The basic information on this chart, Oatmeal Cooked with a Coffee Maker was obtained from the package labels of oat products from Bob’s Red Mill and then adapted to coffee maker cooking.
For a chart on Stove Top Oatmeal cooking, please click the link at the top of the page.
I was a taste tester and I got to try all 8 varieties with a different topping on each one, and I’m ready to do it all over again. Thanks, never thought oats could taste this good.