Apples a la Mode
A yummy dessert you can cook with your coffee maker.
In honor of Johnny Appleseed Day, I cooked some apples and topped them with Granola, Vanilla Ice Cream and a Cherry. (I ate the whole thing, I didn’t share.)

 

4    apples
1    Tbsp water
4    Tbsp honey
1    tsp cinnamon
1    handful raisins
1    handful dried cranberries

2    handfuls granola for topping

Directions

• Peel, core and cut the apples into 16 slices each.
• Into the coffee pot, add water, apples, honey, cinnamon, raisins and cranberries.
• Insulate the pot. (see how below)
• Quickly stir after 45 minutes to bring up the apples from the bottom, re-cover the top of the  pot and finish cooking.

Cook time: approx 1 hr 15 min.

Toppings (use what ever you like that is crunchy)
Granola
Oatmeal cookies
Ginger snaps

 

Cut apples.                                                                      Add everything to the pot.   

Insulate the pot with foil. Cook time approx 1 hr 15 min.

 

Cooked apples, ready to eat.