Apples a la Mode
A yummy dessert you can cook with your coffee maker.
In honor of Johnny Appleseed Day, I cooked some apples and topped them with Granola, Vanilla Ice Cream and a Cherry. (I ate the whole thing, I didn’t share.)
1 Tbsp water
4 Tbsp honey
1 tsp cinnamon
1 handful raisins
1 handful dried cranberries
2 handfuls granola for topping
- Peel, core and cut the apples into 16 slices each.
- Into the coffee pot, add water, apples, honey, cinnamon, raisins and cranberries.
- Insulate the pot. (see how below)
- Quickly stir after 45 minutes to bring up the apples from the bottom, re-cover the top of the pot and finish cooking.
Cook time: approx 1 hr 15 min.
Toppings (use what ever you like that is crunchy)
Cooked apples, ready to eat.